- 6 OZ Tequila
- 1 OZ fresh lime juice
- 1 Avocado (remove skin and pit)
- Chili lime salt
- Combine tequila, lime juice and avocado into blender.
- Add 2.5 cups of crushed ice. Blend until the texture is smooth.
- Pour into a rocks glass rimmed with chili lime salt over ice. Garnish with cilantro and a lime.
NOTE: This is a great green drink for Christmas!
Yield: 2 servings
Preparation Time: 4 minutes